BrauBeviale

Visit the Watson-Marlow stand at BrauBeviale 2026 for expert fluid path solutions

10 – 12 November 2026

Visit the Watson-Marlow stand to learn how our industry-leading peristaltic and sinusoidal pumps can make beverage processes more reliable and cost-effective.

Our pumps enable food and beverage producers to boost productivity while reducing energy consumption, water usage, and waste.

Discover how the Bredel CIP pump — a finalist in the Product of the Year category of the Pump Industry Awards — can transform sanitary and hygienic processes that require optimal efficiency and regular clean-in-place (CIP).

In beverage production, lengthy downtime for cleaning equipment and batch contamination result in higher costs. However, a pump that supports CIP without bypassing or disassembly minimises production downtime and avoids spoiled product due to contamination.

The Bredel CIP pump is designed with a new rotor to enable companies to achieve the CIP cleaning velocity requirements of > 2m per second. Automatic retractable shoes for cleaning the pump element inside are specifically designed for CIP processes to allow the pump and the rest of the system downstream to be cleaned at the correct fluid velocity. By retracting the shoes during cleaning, hose compressions at high temperatures are eliminated, thereby extending hose life and reducing costs of replacement hoses.

From unloading raw material to a storage tank, through transfer to a mix-er/agitator/reactor/cooking vessel, to final transfer to the filling line, Certa Sine^® pumps from MasoSine maintain yield and increase output. Certa are very easy to clean and perfect for handling viscous products or fluids. Unlike traditional pumps with rotors that cut through the fluid, Certa’s sinusoidal rotor gently carries fluid through the pump to dramatically reduce shear, while cutting power consumption by up to 50% with high-viscosity fluids.

Find us in Hall 9, at Stand 9-359

Visit the BrauBeviale exhibition website