Prepared foods

Our superior particulate handling enables processors of soups, stews, whole fruit preserves, deli salads, salsa and diced vegetables to produce a higher quality product.

In high volume prepared foods manufacturing environments, production uptime is critical to maintaining profitability and continuity of supply. Watson-Marlow’s range of positive displacement pumps minimises costly plant downtime through a hygienic, easy-to-clean pump design, with easy disassembly of components.

  • Gentle handling
  • CIP and SIP functionality
  • Easy disassembly for cleaning
  • Easy to swap between batches
  • No ancillary equipment

We also offer PROFIBUS compatible pumps, providing remote diagnostics that minimise plant downtime and maintenance costs, as well as reducing engineering, hardware and installation costs and time



  • Volumetric accuracy in abrasive flavour metering
  • Reduced wear in abrasive slurry transfer
  • Easy clean food dispensing
  • Damage reduction gives cost saving at bakery
  • High volume abrasive slurry transfer
  • Deli salad production
food  preparation

Key products

  1. Certa pump

    Certa pump

    Low shear, virtually no pulsation EHEDG Type EL Aseptic Class I certifed pump. Up to 50 % less power than other pumps.

    Pumps - sine pumps

  2. 530 process pumps

    530 process pumps

    Flow rates to 3.5 L/min (55 USGPH) and pressures up to 7 bar (100 psi). Precise 2,200:1 speed control range.

    Pumps - cased pumps

  3. 100 series cased pump

    100 series cased pump

    Flow rates to 190 ml/min (3.04 USGPH) and pressures up to 2 bar (30 psi). Speed control up to 10,000:1.

    Pumps - cased pumps

Products by brand

Case studies

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