Watson-Marlow tube pump aids hunt for harmful microplastics Watson-Marlow 300 series pump proves pivotal in inland water contamination sampling
Peristaltic technology is helping manufacturers treat water and wastewater more efficiently Treatment of process water and wastewater is fundamental to the safe and efficient operation of every food and beverage production plant.
Decontamination declaration Required declaration before products can be returned for disposal or repairs
Qdos H-FLO: chemical metering and dosing pump Flow rates to 600 L/h (158.5 USGPH) and pressures up to 7 bar (102 psi). Product
300 series cased pump Flow rates from 2 μl/min to 2,000 ml/min and pressures up to 2 bar (30 psi). Single or multi... Product
Qdos chemical metering and dosing pump Flow rates to 2,000 ml/min (31.7 USGPH) and pressures up to 9 bar (130 psi). Product
500 series close-coupled pumps Flow rates to 4.6 L/min (73 USGPH) and pressures up to 2 bar (30 psi). Product
600 series close-coupled pumps Flow rates to 18 L/min (4.76 USGPM) and pressures up to 4 bar (60 psi). Product
Marprene tubing Thermoplastic elastomer tubing especially resistant to oxidizing agents. 5 ºC to 80 ºC (23 ºF to... Product
Corroflon hose Convoluted bore hose for transferring process fluids where a smooth bore is not a specific... Product
Discharge pulsation dampener Eliminate up to 90 % of discharge pulsations, protecting the pump and the process pipeline. Product
Cover lifting device Secure and easy pumphead cover removal for maintenance. Enhance your hose pump operation. Product
High level sensor Provide additional protection to trigger pump shutdown in the event of hose failure. Product
Revolution counter Provides precise monitoring of pump speed. Enhance your hose pump operation. Product
Inlet pulse accumulator Installed on the suction side, an IPA results in quieter operation and maximised hose life. Product
The world leader in peristaltic pump manufacture and associated fluid path technologies To order a product or ask a question call +27 11 796 2960 or Contact an expert